| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
Italian |
|
1 |
Servings |
INGREDIENTS
| 1 |
ts |
Olive oil |
| 1/4 |
c |
Chopped onion |
| 1/4 |
c |
Sliced celery |
| 2 |
md |
Carrots thinly sliced |
| 1 |
cn |
Chickpeas or garbanzo beans-rinsed-drained |
| 1/4 |
c |
Italian salad dressing; (little more if desired) |
| 1 |
ds |
Pepper |
INSTRUCTIONS
Mix all ingredients well. Chill. Serve on separate lettuce lined plates.
Posted to Bakery-Shoppe Digest by Alice Poe <afpoe@swbell.net> on Apr 06,
1998
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