| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Dips, Appetizers |
1 |
1/2 cups |
INGREDIENTS
| 1 |
sm |
Clove garlic |
| 1 |
|
Green onion quarted |
| 1/2 |
c |
Fresh basil |
| 1/4 |
c |
Fresh parsley |
| 1/2 |
ts |
Oregano |
| 1 |
pk |
Neufchatel or cream cheese (8 oz.) |
| 1 |
tb |
Milk |
| 1 |
ts |
Salt |
| 1/2 |
ts |
Pepper |
INSTRUCTIONS
Directions;
Combine the first 5 ingredients and place in food processor, process
until finely chopped. Add cheese, milk, and pepper. Process till
well blended and smooth. Refrigerate at least 24 hrs before serving.
Can be stored up to 1 week.
Serve with chips, crackers, or veggies of choice.
submitted by marina
Posted to MM-Recipes Digest V3 #250
Date: Thu, 12 Sep 1996 20:01:38 -0700 (MST)
From: jmchee@goodnet.com (Marina Cheesman)
A Message from our Provider:
“Even in a \”New Age\”, God’s truth is crystal clear”