CATEGORY |
CUISINE |
TAG |
YIELD |
Meats |
Chinese |
Chicken/, Poultry |
4 |
Servings |
INGREDIENTS
1/4 |
c |
Soy sauce |
1/4 |
c |
Sherry or marsala |
2 |
|
Green onions, minced |
2/3 |
c |
Hoisin sauce |
1/2 |
ts |
Chinese chili paste |
|
|
Garlic, optional |
|
|
Chicken, cut in 8ths |
INSTRUCTIONS
Preheat oven 400 degrees. Mix all ingred. add chicken. line 13x9 pan with
foil. add add chicken pour sauce over. bake till doen
Recipe by: hunter family Posted to MC-Recipe Digest V1 #635 by kriegz
<kriegz@bccom.com> on Jun 4, 1997
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