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Expository preaching has three decided advantages for any pastor: First, it takes the congregation through a book of the Bible so that they are able to observe and understand the various covenantal themes contained in it. Second, this type of “series” preaching protects the congregation from the pastor’s “hobby horses.” Therefore, rather than preaching on a number of his favorite topics, he is bound by the text to preach and teach the variety of doctrines found in the Word of God. Moreover, in the history of preaching it has been this expository approach that has proven to be the most spiritually beneficial to God’s covenant communities. Third, this will solve the problem for the younger pastor of choosing a text every week. Being guided by the text and your exegesis, you know what you’re preaching on next week.

This use of feeling is also fuzzy and problematic. It loads implicit authority into our impulses, desires, intentions, choices, expectations, and fears. Far from being givens to obey, these are meant to be examined biblically. The words “I feel like” often obscure our responsibility for our desires. People act as if their “feel likes” were authoritative impulses! Deceptive desires determine choices.
David Powlison

Honey Oat Bread (Bread Machine)

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CATEGORY CUISINE TAG YIELD
Vegetables Bread machi, Honey 1 Servings

INGREDIENTS

1 c Warm water
1/4 c Honey; (I like clover here)
2 tb Vegetable oil
3 c White bread flour
1/2 c Oatmeal; raw
1 ts Salt
2 ts Active dry yeast

INSTRUCTIONS

Combine ingredients in breadmaker per your manufacturer's instructions. You
can replace 2 cups white bread flour with 2 cups whole wheat flour and add
one tbsp. vital wheat gluten (I haven't done this, but the original recipe
suggested this). Makes a moist, sweet loaf.
Bread type -White Bread cycle, Large loaf. (Number 2 for Oster machine).
Message From NavyDoc <NavyDoc@aol.com> to The TNT Recipes List. formatted
by Russell Fletcher cccwebauthor@bigfoot.com .
(It is interesting how Sue Bee Honey has become politically correct and
changed the Sioux Bee to Sue Bee even though the home office is in Sioux
City Iowa, 30 miles from where I grew up). Russ
Recipe by: Sue Bee Honey
Posted to Bread-bakers Digest by "Russell J. Fletcher"
<gimplimp@teleport.com> on Apr 25, 1998

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