CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Grains |
|
Salads, Desserts |
8 |
Servings |
INGREDIENTS
1 |
|
Lime jello |
2 |
c |
Boiling water |
1 |
cn |
Pimento, small |
8 |
oz |
Cream cheese |
1 |
|
May substitute cottage chees |
3 |
tb |
Horseradish, moist |
1 |
c |
Nuts, finely chopped |
1/4 |
ts |
Salt |
1 |
|
Lemon jello |
1 |
cn |
Crushed pineapple, w/juic |
1 |
cn |
Sweetened condensed milk |
3 |
tb |
Lemon juice |
INSTRUCTIONS
Dissolve jello in boiling water. Add other ingredients and mix well. Pour
into 9x13 dish and refrigerate untilset.
A Message from our Provider:
“Gratitude is an offering precious in the sight of God, and it is one that the poorest of us can make and be not poorer but richer for having made it. #A.W. Tozer”