| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Beverages, Microwave | 1 | Servings | |
INGREDIENTS
| 1 | tb | Brown sugar |
| 1 | tb | Water |
| 1 | 1-inch piece cinnamon stick | |
| 2/3 | c | Apple cider, milk or water |
| 1 1/2 | oz | (1 jigger) rum |
| 1 | ts | Butter or margarine |
| Ground nutmeg |
INSTRUCTIONS
1. Dissolve sugar in water and apple cider in a heat-resistant, non-metallic mug or cup. Add cinnamon stick. 2. Heat, uncovered, in Microwave Oven 1 to 2 minutes or until it comes to a boil. 3. Stir in rum. 4. Top with butter and a sprinkling of ground nutmeg. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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