Name: Hot Chicken Salad #7
Ingredients: 2 c Cooked; diced chicken; 1/2 c Sliced almonds; 1 c Mayonnaise; 1/2 ts Salt; 2 ts Grated onion; 2 c Diced celery; 1 c Sliced water chestnuts; 2 tb Lemon juice; 1 c Crushed potato chips; Grated cheddar cheese

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains, Dairy		Salad	4	Servings

INGREDIENTS

2	c	Cooked; diced chicken
1/2	c	Sliced almonds
1	c	Mayonnaise
1/2	ts	Salt
2	ts	Grated onion
2	c	Diced celery
1	c	Sliced water chestnuts
2	tb	Lemon juice
1	c	Crushed potato chips
		Grated cheddar cheese

INSTRUCTIONS

From:    Julie Sterchi <sterchi@WABASH.NET>
Date:    Wed, 31 Jul 1996 22:52:05 -0700
Mix well all ingredients except potato chips and grated cheese.  Put in
greased 2 qt. casserole.  Cover with crushed potato chips.  Bake at 375
degrees for 20 minutes.  Sprinkle grated cheese over and bake for an
additional 5 minutes or so.
EAT-L Digest 31 July 96
From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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