We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Christ is to be answerable for all those that are given to Him, at the last day, and therefore we need not doubt but that He will certainly employ all the power of His Godhead to secure and save all those that He must be accountable for. Christ’s charge and care of these that are given to Him, extends even to the very day of their resurrection, that He may not so much as lose their dust, but gather it together again, and raise it up in glory to be a proof of His fidelity; for, saith He, “I shall lose nothing, but raise it up again at the last day.”
Thomas Brooks

Perhaps nothing is more tragic and heartbreaking than the divorce of a so-called Christian marriage. Literally, there is no excuse. Don’t both partners have the Holy Spirit that produces fruit like love and peace and gentleness and kindness and self-control? Don’t both partners want to submit to Jesus Christ as Lord of their lives? Don’t both partners have the Bible, their marriage manual, that specifically outlines what God expects and how they can have a fulfilling, joyful and God-honoring marriage? Don’t both partners have the church which can offer accountability and encouragement and counseling? Don’t both partners remember the promise, the covenant they made before God in good times and bad times to love each other to the end? Don’t both partners what to do all things for the glory of God?
Randy Smith

    • Hot Fudge Cake

    Posted on
    0
    (0)
    CATEGORY CUISINE TAG YIELD
    Dairy, Vegetables Cakes, Low-fat 6 Servings

    INGREDIENTS

    1 c Flour
    3/4 c Sugar
    6 tb Baking cocoa, divided
    2 ts Baking powder
    1/4 ts Salt
    1/2 c Milk
    2 tb Vegetable oil
    1 ts Vanilla extract
    1 c Packed brown sugar
    1 3/4 c Hot water

    INSTRUCTIONS

    "Here's a wonderful way to top off a great meal - a rich, chocolate cake
that's not overly sweet.  Mom served it with a scoop of ice cream or cream
poured over." - Vera Reid Ice cream or whipped cream, optional.
In a medium bowl, combine the flour, sugar, 2 Tbsp. cocoa, baking powder
and salt.  Stir in the milk, oil, and vanilla until smooth. Spread in an
ungreased 9" square baking pan. Combine the brown sugar and remaining
cocoa; sprinkle over batter. Pour hot water over all; do not stir. Bake at
350 degrees for 35-40 minutes. Serve warm. Top with ice cream or whipped
cream if desired.
From:  "Taste of Home" Submitted By RHOMMEL <RHOMMEL@IX.NETCOM.COM> On TUE,
21    NOV 1995 160438 ~0500
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

    A Message from our Provider:

    “Jesus: more relevant than we could ever comprehend”

    How useful was this recipe?

    Click on a star to rate it!

    Average rating 0 / 5. Vote count: 0

    No votes so far! Be the first to rate this recipe.

    We are sorry that this recipe was not useful for you!

    Let us improve this recipe!

    Tell us how we can improve this recipe?