| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Desserts |
1 |
Servings |
INGREDIENTS
| 12 |
|
Chocolate crepes |
| 1/3 |
c |
Cocoa |
| 1/2 |
c |
Butter |
| 1 |
c |
Cream |
| 1 |
c |
Sugar |
| 1 1/4 |
ts |
Vanilla |
| 3/4 |
ts |
Instant coffee |
|
|
Chocolate ice cream |
INSTRUCTIONS
Make crepe & set aside. Melt butter in saucepan & add sugar, coffee, &
cocoa. Blend thoroughly. Gradually add creme & cook over med heat,
stirring constantly for about five minutes. Remove from heat & add
vanilla. Put small scoops of ice cream on each crepe & fold over.
Pour hot fudge over crepes, sprinkle with chopped nuts & serve
immediately.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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