| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
Italian |
Main dish, Italian, Pasta |
4 |
Servings |
INGREDIENTS
|
|
Heavy cream, |
|
|
Butter, |
|
|
Reggiano Parmesan; grated |
|
|
Salt black pepper to taste. |
INSTRUCTIONS
Mix all the ingredients together in a saucepan until melted and smooth.
Taste, adjust seasonings pour over hot angel hair or linguine that has been
tossed with steamed-----> vegetables (sliced carrots, broccoli,
cauliflower, zucchini, yellow squash (seeds removed), snap peas, snow peas,
red bell pepper--you name the vegetable--you can put it in there) For
special effect, I cut each slice of carrot and zucchini into flower shapes.
It makes a stunning presentation. I serve this as an appetizer in a large
scallop shell.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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