| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Cajun |
Breads, Main dish, Cajun |
20 |
Servings |
INGREDIENTS
| 2 2/3 |
c |
Cold water |
| 1 |
lg |
Onion, chopped fine |
| 1 1/2 |
c |
Yellow corn meal |
| 1 |
ts |
Baking powder |
| 3 |
tb |
Butter or oleo |
| 1/4 |
c |
Parsley flakes |
| 2 2/3 |
tb |
Plain flour |
| 1 |
ts |
Salt |
INSTRUCTIONS
Add butter to water and bring to a boil. Add onion and parsley flakes
to boiling water. Sift together corn meal, flour, baking powder and salt.
Stir this into the boiling water mixture and cook 5 minutes. Stir well.
Spread on large cookie sheet and cool. Roll into small balls and freeze on
a cookie sheet. Fry in deep fat. Courtesy Telephone Pioneers BillSpalding
*P CRBR 38 A
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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