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CATEGORY CUISINE TAG YIELD
Irish 1 Servings

INGREDIENTS

4 1/2 c Potatoes; coarsely mashed
1/4 c Butter
1 Onion
2 lg Cooking apples; chopped
1 Handful chopped fresh sage and thyme
Salt and pepper

INSTRUCTIONS

To potatoes, add butter, onion, apples, herbs, salt and pepper. Mix well.
Posted to recipelu-digest by Sandy <sandysno@pctech.net> on Mar 17, 1998

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