| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Halloween, Kids, Weird, Desserts |
8 |
Servings |
INGREDIENTS
| 1 |
c |
Boiling water |
| 1 |
pk |
Jell-O orange flavor gelatin 4 serving size |
| 1 |
pt |
Vanilla ice cream; softened (2 cups) |
| 1 |
|
Prepared chocolate flavor crumb crust (6 oz) |
|
|
Thawed Cool Whip |
|
|
Candy Corn |
|
|
Black licorice, cut into 1 inch pieces |
INSTRUCTIONS
Stir boiling water into gelatin in medium bowl 2 minutes or until
completely dissolved. Spoon in ice cream, stirring until melted and
smooth. Refrigerate 10 minutes or until slightly thickened (consistency of
unbeaten egg whites). Spoon into crust.
Refrigerate 3 hours or until firm. Just before serving, make
jack-o-lantern face on pie with whipped topping, candy corn and licorice.
Store leftover pie in refrigerator.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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