CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Tabasco |
1 |
Servings |
INGREDIENTS
1 1/4 |
oz |
Gold tequila |
2/3 |
oz |
Grand Marnier |
1/2 |
|
Lime; Juice of |
1/2 |
ts |
TABASCO jalapeño sauce |
INSTRUCTIONS
Rub rim of goblet with cut side of lime, then dip rim into saucer of salt.
Fill glass with ice. Pour first three ingredients into ice-filled cocktail
shaker or pitcher and shake or stir vigorously.
Strain into ice-filled glass. Shake in TABASCO jalapeño sauce and stir.
Garnish with slice of lime.
Makes 1 drink.
Variation: Use margarita or sweet and sour mix to make drink as directed on
label. Shake in 1/2 to 1 teaspoon TABASCO jalapeño sauce per drink and
stir.
Busted by Karen Sonnessa <ksonness@suffolk.lib.ny.us>
Recipe by: Tabasco www.tabasco.com
Posted to MC-Recipe Digest by "Karen Sonnessa" <ksonness@suffolk.lib.ny.us>
on Apr 23, 1998
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