| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Marinades, Bar-b-q, Mine | 2 | Cups | |
INGREDIENTS
| 1/2 | c | Soy sauce |
| 1/2 | c | Dry sherry |
| 1/2 | c | Strong brewed tea |
| 2 | tb | Honey |
| 2 | tb | Peanut oil |
| 1 | ts | Fresh ground black pepper |
| 1/2 | ts | Ground Anise seeds |
| 1 | Clove garlic, minced |
INSTRUCTIONS
Combine the ingredients in a food processor. The marinade can be refrigerated for several days. ~ SOURCE: SMOKE AND SPICE Posted to MM-Recipes Digest V4 #232 by Michael McLaughlin <mmclaughlin@micronet.net> on Sep 01, 1997
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