Name: Jello Punch
Ingredients: 9 c Sugar; 9 c Water; 6 pk Jell-O; 6 c Boiling Water; 6 c Cold Water; 3 cn Pineapple Juice; Large; 3 Bottles Lemon Juice; 8 Oz; 1 1/2 oz Almond Extract; 3 Bottles Ginger Ale; 32 oz

CATEGORY	CUISINE	TAG	YIELD
			100	Servings

INGREDIENTS

9	c	Sugar
9	c	Water
6	pk	Jell-O
6	c	Boiling Water
6	c	Cold Water
3	cn	Pineapple Juice; Large
3		Bottles Lemon Juice; 8 Oz
1 1/2	oz	Almond Extract
3		Bottles Ginger Ale; 32 oz

INSTRUCTIONS

Boil sugar and water, Dissolve jello in 6 cups boiling water and add 6 cups
of cold water. Add sugar to jell-o Add pineapple juice, lemon juice and
almond extract When ready to serve add ginger ale
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by annie9814@juno.com
(Ann Phillips) on Jul 21, 1997

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