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Joan Lunden’s All-Purpose Marinade

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CATEGORY CUISINE TAG YIELD
Italian Marinades, Dkuhnen msn 3 Cups

INGREDIENTS

2 c Dijon mustard
9 cl Garlic, crushed
1 tb Lemon pepper
2 ts Fine herb seasoning
1/2 c Wine vinegar
1/2 c Low-fat or non-fat italian
Dressing
1/3 c Reduced sodium soy sauce
2 tb Liquid smoke
4 Shakes hot pepper sauce
Red pepper flakes to taste

INSTRUCTIONS

OPTIONAL FLAVORING
In a bowl, whisk together the mustard, garlic, lemon pepper and herbs. Add
the vinegar, italian dressing, soy sauce and any optional flavoring.
Source:  TV Guide, May 25, 1996.
Posted to MM-Recipes Digest V3 #207
Date: Mon, 29 Jul 96 17:30:11 UT
From: "Deborah Kühnen" <DEBKUHNEN@msn.com>

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