| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Homemade, Liqueur |
1 |
Servings |
INGREDIENTS
| 1 |
|
2 oz. jar instant coffee |
| 1 |
pt |
Brandy |
| 4 |
c |
Sugar |
| 1 |
|
Whole vanilla bean |
| 2 |
c |
Boiling water |
| 1 |
pt |
Vodka |
INSTRUCTIONS
Combine coffee, sugar, and water in saucepan, heat and stir until all is
dissolved. Do not bring to a boil. Cool, half vanilla bean by cutting on
the slant lenghthwise. Mix all ingredients in a 1/2 gallon container (it
doesn't call for it, but we always used a glass one left over from apple
cider). Store in a dark place for a month. Pour into decanters or small
glass cocktail bottles, start now for Christmas presents.
Recipe By : SSpahn
Posted to MC-Recipe Digest V1 #233
Date: Tue, 1 Oct 1996 9:57:57 EST5EDT
From: NURPPL@NURSE.EMORY.EDU
A Message from our Provider:
“Prayer: Don’t give God instructions — just report for duty!”