| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy | Swiss | Ground beef, Grill | 4 | Burgers |
INGREDIENTS
| 1 | lb | Ground beef |
| 1/2 | c | Frozen hash brown potatoes; thawed |
| 2 | tb | Barbecue sauce |
| 4 | Buns; split, butter, toast | |
| 4 | sl | Swiss cheese |
| 4 | sl | Bacon; cooked, crumbled |
| 2 | Green onions; sliced |
INSTRUCTIONS
BILLS20086 Add thawed hash brown potatoes and barbecue sauce to ground beef. Mix well. Shape into 4 patties. Grill or broil to desired doneness. Place each cooked burger on bun; top with cheese slice, crumbled bacon and sliced green onion. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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