| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy, Eggs | Breads | 1 | Servings | |
INGREDIENTS
| -RoseRay dsjn00a- POPPY SEED FILLING- | ||
| 1 1/2 | c | Poppyseed |
| 1 | c | Sugar |
| 2 | c | Water; OR milk |
| 2 | tb | Butter; OR margarine |
| 1 | tb | Flour CHEESE FOR KOLACHES- |
| 1 | ct | Cottage cheese |
| 1/2 | c | Flour |
| 1/2 | c | Sugar |
| 1/2 | c | Butter; OR margarine |
| 1 | Egg | |
| 1 | ts | Vanilla |
| 1 | c | Coconut and raisins; optional APRICOT FILLING- |
| 1 | pk | Dried apricots; 8-oz package |
| 1 | cn | Peach slices; drained |
| Sugar; to taste | ||
| Butter; OR margarine, small amount | ||
| Tapioca; optional PRUNE FILLING- | ||
| 2 | c | Prunes; pitted, cooked |
| 1/4 | c | Sugar |
| 1 | ts | Cinnamon |
| 3 | tb | Butter; melted |
INSTRUCTIONS
Date: Fri, 24 May 96 07:15:37 PDT From: eboyd@shentel.net Poppy Seed Filling. Take 1 1/2 cups poppyseed and grind. Add 1 cup sugar and about 2 cups water or milk and cook until it begins to thicken. Add 2 tablespoon butter or margarine. Then add 1 tablespoon of flour dissolved in water and cook, stirring constantly until poppyseed is done. Cool. Cheese Filling. Take carton of cottage cheese and add it to the following streusel mixture: 1/2 cup flour, 1/2 cup sugar and 1/2 cup butter or margarine and mix until crumbly. Add 1 egg and 1 ts vanilla. Add 1 cup coconut and raisins, optional. Some streusel can be made and added on top of each kolache. Apricot Filling. Cook 8-oz package of dried apricots in a small amount of water slowly, being careful not to scorch it. When the apricots are soft, add 1 can drained peach slices and mash together. Add sugar to taste and a small amount of butter or margarine. Tapioca may be added as a thickener. This should be made a day or so ahead of time and allowed to set before using. Prune Filling. Mash about 2 cups cooked pitted prunes. Add sugar, cinnamon and melted butter; mix well. From. A Key To Good Cooking, The Hillje Altar Society, Hillje, TX. Posted on MealMaster Recipes List, Digest #145, 26 May 1996
A Message from our Provider:
“Before you turn your back on Jesus, look at his.”