We tend to believe we are Christians because…our parents are Christians. We believe God exists. We faithfully attend church and youth meetings. We pray. We read and know much about the Bible. We prayed the “sinner’s prayer” or went forward during an altar call. We were baptized. We sing hymns and worship songs. We listen to Christian music. We are basically good, moral people, especially compared to the world. We attend a Christian school or Christian college.

Karl Graustein

CATEGORY	CUISINE	TAG	YIELD
Meats	Lebanese	Lebanese, Main dish	1	Servings

INGREDIENTS

12		Koosa
1	c	Rice
1	sm	Can tomato sauce
1	cn	(16 oz.) tomatoes
		Cinnamon
		Pepper & allspice to taste
1 1/2	lb	Ground lamb
1	ts	Salt
		Water

INSTRUCTIONS

Cut stems and scoop out seeds of squash and wash. STUFFING: Mix rice, lamb
and all spices together. Stuff squash with mixture, do not pack tightly.
Arrange in pan. Add tomatoes, tomato sauce, salt and pepper over squash.
Add enough water to cover, bring to a boil; then reduce to medium-low and
cook for 25 minutes. Same stufing may be used for green peppers and small
eggplants.
Posted to MM-Recipes Digest V4 #187 by Julie Bertholf
<jewel1@ix.netcom.com> on Jul 19, 1997

A Message from our Provider:

“You’re not God’s judge. One day you’ll discover it’s the other way around”