Do not tell me that there is no rest for us till we get to heaven. We who have believed in Jesus enter into rest even now. Why should we not do so? Our salvation is complete. The robe of righteousness in which we are clad is finished. The atonement for our sins is fully made. We are reconciled to God, beloved of the Father, preserved by His grace, and supplied by His providence with all that we need. We carry all our burdens to Him and leave them at His feet. We spend our lives in His service, and we find His ways to be ways of pleasantness, and His paths to be paths of peace. Oh, yes, we have found rest unto our souls! I recollect the first day that I ever rested in Christ, and I did rest that day. And so will all of you who trust in Jesus as I trusted in Him.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs, Meats		Pasta	6	Servings

INGREDIENTS

12	oz	Cottage cheese
2	c	Mozzarella cheese — shredded
2		Whole eggs
1/3	c	Dried parsley
1	ts	Onion powder
12	ts	Dried basil
18	ts	Pepper
1	qt	Spaghetti sauce
3/4	lb	Ground beef — cooked
9		Pieces lasagna noodles
1/4	c	Water
		Parmesan cheese

INSTRUCTIONS

In large bowl mix first 7 ingredients until well blended; set aside. In
medium bowl, mix together spaghetti sauce and ground beef. In 12"x8"x2"
baking dish, spread 3/4 cup meat sauce. Layer 3 uncooked lasagna noodles on
top. Spread with half of the cheese mixture and 1 1/2 cups meat sauce.
Layer 3 more noodles on top of meat sauce. Spread with remaining cheese
mixture. Top with remaining 3 noodles and remaining meat sauce. Pour water
around edges of casserole. Cover tightly with foil. Bake in 375? oven 45
minutes. Uncover and bake15 minutes more or until noodles are tender. Let
stand 10 minutes before serving. Serve with parmesan cheese.
Recipe By     : Farm Journal
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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