[Personal differences have many advantages]: They can encourage us to search the Scriptures (Psm. 119:71-72). They can help us think carefully about how and what we think or what we believe (Pro. 15:28). They can help us work harder at communicating effectively (Eph. 4:25). They can produce maturity and endurance (Jas. 1:2-5). They can help us sharpen one another (Pr. 27:17). They can strengthen our faith in the truth that God is working all things for our good (Rom. 8:28-29). They give us opportunity to practice servanthood and preferring one another (Phil. 2:2-3). They give us opportunity to love and glorify God (1 Cor. 10:31-32).

Stuart Scott

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Cake	6	Servings

INGREDIENTS

3/4	c	Sugar
1/4	c	All purpose flour
1	ds	Salt
3	tb	Butter; melted
1 1/2	ts	Finely shredded lemon peel
1/4	c	Lemon juice
3		Beaten egg yolks
1 1/2	c	Milk
3		Egg whites

INSTRUCTIONS

From: CampRn@aol.com
Date: 20 Oct 1995 09:38:52 -0500
In a large mixing bowl combine sugar, flour,and salt. Stir in melted
butter, lemon peel, and lemon juice. In a small bowl combine egg yolks and
milk; add to flour mixture. In a mixer bowl beat egg whites to stiff peaks.
Gently fold into lemon batter. Turn into an ungreased 8x8x2 baking
pan.Place in a larger pan on oven rack. Pour hot water into larger pan to a
depth of 1". Bake in a 350 degree oven for 35-40 minutes until top is
golden and springs back when touched. serve warm or chilled in individual
dessert dishes. Makes 6-8 servings.
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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