CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Sauces | 1 | Servings |
INGREDIENTS
3 | tb | Soy sauce |
1 | tb | Ginger, fresh, or: |
2 | Garlic clove, minced | |
1/4 | c | Lemon juice |
1/4 | ts | Ginger, ground |
INSTRUCTIONS
Combine, add meat and chill from 1 hour to overnight. Make enough for about one pound of meat. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Times change, God doesn’t.”