| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | 1 | Servings | ||
INGREDIENTS
| 2 | tb | Unslated real butter; softened |
| 1 | lg | Garlic clove; pressed |
| 1/2 | ts | Dried dill weed |
| 1/4 | ts | Dried thyme |
| 2 | tb | Dried parsley |
| 1 | tb | Dried chives |
| 1 | pk | (8 oz) cream cheese; softened |
| 3 | tb | Milk |
INSTRUCTIONS
Combine butter, cream cheese, and milk until smooth. Add remaining ingredients and mix well. Chill to blend flavors. Serve with crackers or fresh vegetables. A definite keeper for me!!!! Posted to EAT-L Digest by "Sharon H. Frye" <shfrye@PEN.K12.VA.US> on Jan 4, 1998
A Message from our Provider:
“Jesus: he understands”