If we would stop treating Sunday as a second Saturday, one more day to run to Home Depot, one more day for the kids’ soccer games, another day for getting ready for Monday, if we would rediscover Sunday as The Lord’s Day, focusing on Him for just one day each week, what would be the immediate impact between today and one year from today? By one year from today, we will have spent 52 whole days given over to Jesus. Seven and a half weeks of paid vacation with Jesus. He’s a good King. Maybe we should put Him first in our weekly schedules. Not fit Him into the margins of our busy weekends, but build our whole weekly routine around Him.

Ray Ortlund

CATEGORY	CUISINE	TAG	YIELD
		Dressings	4	Servings

INGREDIENTS

1	c	Mayonnaise
1/2	c	Fresh Spinach Leaves
5		Watercress Sprigs
1/2		Onion; Small
1		Clove Garlic; Small
1	tb	Lemon Juice
1 1/2	ts	Sugar

INSTRUCTIONS

Place all of the ingredients in a blender container, cover, and blend
until smooth.  Cover and chill.  Serve over cooked shrimp, tomato slices,
or hard cooked eggs.
Makes 1 1/4 cups of dressing.
"More Recipes from the Backs of Boxes, Bottles, Cans & Jars", by Ceil Dyer.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sauces1.zip

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