Name: Low-Fat Potato Pancakes
Ingredients: 4 c Potato; grated; 1 c Onion; grated; 2 Egg whites; Salt & pepper; to taste; 2 tb Vegetable oil; or baking spray

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Eggs	Jewish	Jewish, Vegetables, Low-fat	16	Servings

INGREDIENTS

4	c	Potato; grated
1	c	Onion; grated
2		Egg whites
		Salt & pepper; to taste
2	tb	Vegetable oil; or baking spray

INSTRUCTIONS

Preheat oven to 375F. Place rack in bottom third. Combine potatoes, onion,
egg whites, salt and pepper. Grease or spray baking sheet. Drop 2 tbsp. of
mixture and flatten into each circle. Place in oven and bake for about 20
minutes per side, or until crisp on both sides. MAKES: 16 PANCAKES
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Society’s rejects have a special place in God’s heart”