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CATEGORY CUISINE TAG YIELD
Meats Crockpot, Stews, Beef 1 Servings

INGREDIENTS

Stew beef
Potatoes
Carrots
1 cn Beef broth
Onions
1 pk Stew seasoning

INSTRUCTIONS

Into crock pot, put your chopped carrots, potatoes, onions. Dredge stew
beef in seasoned flour, brown in oil. Put into crock pot. Add stew
seasoning packet, broth and water (if needed). Set crock pot on low and
leave it overnight or all day. . . . or both!
Posted to recipelu-digest Volume 01 Number 408 by James and Susan Kirkland
<kirkland@gj.net> on Dec 27, 1997

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