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CATEGORY CUISINE TAG YIELD
Dairy Italian Italian 1 Servings

INGREDIENTS

3 1/2 oz Finely chopped pepperoni
2 c Shredded mozzarella cheese
1/4 c Sliced ripe olives
1/2 c Chopped green peppers
1/4 ts Italian seasoning herbs
1 ts Garlic powder

INSTRUCTIONS

Combine ingredients in bowl.  In another bowl, mix 1 1/4 cup of bisquick
mix, 3/4 cup of mayonnaise.  Add 1 egg. Stir well and add to other
ingredients.  Take 4 pieces of pocket pita bread and slice in 8 halves.
Spread ingredients over the bread.  Bake at 400 degrees for 10 minutes. The
finished product should look like little pizzas. Randy Rigg

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