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Malt Shoppe Pie

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CATEGORY CUISINE TAG YIELD
Dairy Pies 8 Servings

INGREDIENTS

1 Graham crust; chocolate
1 pt Vanilla low-fat frozen yogurt; softened
Or ice cream
1 Container Cool Whip; 8 oz., thawed
8 oz Whoppers candy; crushed
(malted milk balls)

INSTRUCTIONS

Combine yogurt and whipped topping till well blended.  Reserve 1/2 cup of
crushed candy and mix remainder into yogurt mixture.  Spoon into pie crust.
Top with reserved candy and freeze 4 hours.
{I have made this for years and years.  Made it again this morning for a
quick dessert to take to a dinner.  Quick, easy and good!}
ORIGINATOR      Long Forgotten SUBMITTED BY Grace Wagner
(wgmm@main.citynet.net) DATE 02 September 1996
Posted to EAT-L Digest 01 Sep 96
Date:    Mon, 2 Sep 1996 17:47:21 -0400
From:    Grace Wagner <wgmm@MAIN.CITYNET.NET>

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