| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
Portuguese |
Crockpot, Sausage, Chili, Damyankee |
1 |
Batch |
INGREDIENTS
| 1 |
lb |
Hamburger; cooked, drained, & chopped into small pieces |
| 1 |
lb |
Lingui#a; sliced thin, cooked, & drained |
| 1 |
|
Onion; chopped |
| 1 |
|
Green pepper; chopped |
| 1 |
c |
Carrot; sliced; not cooked |
| 2 |
c |
Potatoes; sliced, not cooked |
| 1 |
cn |
Dark kidney beans |
| 16 |
oz |
Tomato sauce |
INSTRUCTIONS
Add all ingredients to crock. Cover with sauce. Cook 3-5 hours on high or
5-7 hours on low.
In this recipe lingui#am a Portuguese sausage, is used. It's delicious in
chili or on pizza.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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