Marinade for Flank Steak
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Chinese | Meats, Main dish | 4 | Servings |
INGREDIENTS
| 1/4 | c | Soy sauce |
| 1/4 | c | Sherry |
| 3 | tb | Chinese oyster sauce |
| 2 | tb | Honey |
| 2 | tb | Crystalized ginger |
| 1 | Clove of garlic |
INSTRUCTIONS
Marinate overnight. Cook flank steak 8 minutes on each side. Med-low grill. Cut like roast beef. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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