| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Appetizers |
6 |
Servings |
INGREDIENTS
| 2 |
c |
Water |
| 2 |
c |
Milk |
| 1 |
ts |
Salt |
| 1 |
c |
Yellow cornmeal |
| 1/4 |
c |
Butter/margerine |
INSTRUCTIONS
Cottage Cheese (Optional) Sour Cream (Optional) Grated Parmesan Cheese
(Optional)
In a saucepan combine first 5 ingredients. Bring to a boil, stirring
constantly and cook until butter is melted and mixture is thick, about
15--20 minutes. Serve topped with a spoonful of cottage cheese and sour
cream. (Marmaliga can also be served plain or sprinkled with grated
Parmesan Cheese.) Serves 6.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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