| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Sauces | 1 | Servings | |
INGREDIENTS
| 4 | tb | Butter |
| 4 | tb | Flour |
| 2 | c | Milk |
| Salt & pepper |
INSTRUCTIONS
Melt butter in skillet; blend in flour until smooth, stirring. Add milk gradually: cook until thick & smooth, stirring. Season with salt & pepper. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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