| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Desserts | 4 | Servings | ||
INGREDIENTS
| 1 1/3 | c | Honeydew melon balls |
| 1 1/3 | c | Cantaloupe balls |
| 1 1/3 | c | Casaba melon balls |
| 1/4 | c | Fresh lime juice |
| 3 | tb | Chopped fresh cilantro |
| 1 | tb | Honey |
INSTRUCTIONS
Combine first 3 ingredients in a large bowl. Combine lime juice, cilantro, and honey in a small bowl; add to fruit mixture, tossing gently. Cover mixture, and chill for 1 hour, stirring occasionally. Yield: 4 servings (serving size: 1 cup). Per serving: 58 Calories; 0g Fat (4% calories from fat); 1g Protein; 15g Carbohydrate; 0mg Cholesterol; 23mg Sodium Recipe by: Cooking Light, Jul/Aug 1994, page 125 Posted to MC-Recipe Digest V1 #431 by igor@digex.net on Jan 28, 1997.
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