If there is one word that perhaps best describes social media it is this: self-promotion... When so much about social media panders to pride and shameless self-exaltation, believers need to think about their motives before they jump on the bandwagon. If the goal is simply popularity or personal promotion, it’s time to do a heart check. Our celebrity-driven culture craves for notoriety. But Christians are called to be different. We have died to ourselves. Thus, our concern should not be, "How many people can I get to follow me?" but rather, "How can I bear witness to the wonder of following Christ?"

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Grains	Dutch		1	Servings

INGREDIENTS

1/3	c	Olive oil
1 1/2	lb	Potatoes, peeled and sliced thin
2		Onions (about 1 pound), peeled and sliced thin (about 3 1/2 cups)
1	lb	Broad, runner or string beans, cleaned and cut into 1 1/2-inch pieces (about 3 1/2 cups)
6		Cloves garlic, peeled and sliced thin
6	md	Whiting, with heads removed, scaled and gutted (about 2 1/2 pounds ready to cook)
1	ts	Salt
1/2	ts	Freshly ground black pepper
1	c	Dry white wine
4	tb	Chopped parsley.

INSTRUCTIONS

1. Heat the oil in a Dutch oven or large skillet or saucepan with a
tight-fitting lid. When the oil is hot but not smoking, add the potatoes
and onions and saute them, covered, over medium heat for 5 minutes.
2. Add the beans and garlic. Cook, covered, for another 5 minutes. Add the
whiting, salt, pepper and wine and cook, covered, for 10 more minutes.
Sprinkle with the parsley and serve immediately.
Yield: 6 servings.
Approximate nutritional analysis per serving: 435 calories, 15 grams fat,
125 milligrams cholesterol, 565 milligrams sodium, 40 grams protein, 35
grams carbohydrate.
Posted to FOODWINE Digest 22 Jan 97 by "Ted D. Conley"
<tedconley@EARTHLINK.NET> on Jan 22, 1997.

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