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CATEGORY CUISINE TAG YIELD
Mexican 1 Servings

INGREDIENTS

1 tb Active dry yeast
2 c Bread flour
1 tb Dried cilantro
1 ts Crushed red pepper flakes
1 ts Oregano
1/4 ts Salt
1 tb Olive oil
2/3 c Lukewarm water

INSTRUCTIONS

All liquids to 110* put ingredients in machine as your owner's manual says.
Use dough cycle,which will knead and allow the dough to rise one time. Not
necessary to let dough rise longer than 1 hour.
Posted to MM-Recipes Digest  by Alice Poe <afpoe@swbell.net> on Apr 13,
1998

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