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CATEGORY CUISINE TAG YIELD
Mexican 1 Servings

INGREDIENTS

1 1/2 tb Thin sliced garlic
2 tb Olive oil
2 md Ripe tomatoes, peeled and chopped
1 md Red bell pepper, peeled and chopped
1/2 ts Tabasco or to taste

INSTRUCTIONS

Cook garlic in oil until tender. Pour in jar and add remaining ingredients.
Mix well.
Posted to FOODWINE Digest 03 Oct 96
From:    Joe Ames <ames@PROLOG.NET>
Date:    Fri, 4 Oct 1996 10:18:29 -0400

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