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Evidence, evidence, evidence, will be the one thing wanted when the great white throne is set, when the books are opened, when the graves give up their tenants, when the dead are arraigned before the bar of God. Without some evidence that our faith in Christ was real and genuine, we shall only rise again to be condemned. I can find no evidence that will be admitted in that day, except sanctification. The question will not be how we talked and what we professed, but how we lived and what we did. Let no man deceive himself on this point. If anything is certain about the future, it is certain that there will be a judgment; and if anything is certain about judgment, it is certain that men’s “works” and “doings” will be considered and examined in it (Jn. 5:29; 2 Cor. 5:10; Rev. 20:13). He that supposes works are of no importance, because they cannot justify us, is a very ignorant Christian. Unless he opens his eyes, he will find to his cost that if he comes to the bar of God without some evidence of grace, he had better never have been born.
J.C. Ryle

We pilgrims walk the tightrope between earth and heaven, feeling trapped in time, yet with eternity beating in our hearts. Our unsatisfied sense of exile is not to be solved or fixed while here on earth. Our pain and longings make sure we will never be content, but that’s good: it is to our benefit that we do not grow comfortable in a world destined for decay.
Joni Eareckson Tada

    • Miniature Pizza

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    CATEGORY CUISINE TAG YIELD
    Dairy, Eggs English Main dish, Cheese/eggs, Appetizers, Microwave 8 Servings

    INGREDIENTS

    English muffins
    Tomato Sauce
    sl Mozzarella cheese, diced
    Dried oregano leaves
    Grated Romano or
    Parmesan cheese
    Anchovy fillets, pepperoni
    Slices, sausage slices or
    Mushroom slices

    INSTRUCTIONS

    GARNISHES
1. Split and toast English muffins conventionally. 2. Spread a heaping
teaspoon of tomato sauce on each toasted English muffin half. Arrange
Mozzarella cheese pieces on muffin halves. 3. Place 6 muffin halves at a
time on a heat-resistant. non- metallic serving platter that has been
covered with a paper or cloth napkin. 4. Heat. uncovered. in Microwave Oven
2 minutes or until cheese begins to melt and becomes bubbly. 5. Spread a
little additional tomato sauce on each muffin half. Sprinkle with oregano
and grated cheese. 6. Arrange garnish on tops of pizzas as desired and
heat. un- covered, in Microwave Oven 30 to 45 seconds or until cheese is
completely melted and garnishes are hot. 7. Cut each pizza into individual
hors d'oeuvres as desired. 8. Serve hot.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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