| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy | 1 | Servings | ||
INGREDIENTS
| 5 | md | Red Delicious apples |
| 1/4 | c | Orange juice |
| 1 | c | Creamy peanut butter |
| 1 | pk | (10 1/2 ounce) miniature marshmellows |
INSTRUCTIONS
These are from Southern Living 1995 Annual Recipes. Core and cut each apple onto 14 (1/4 in.)wedges. Brush each wedge with orange juice and spread one side of each wedge evenly wih peanut butter. Press 4 marshmellows into peanut butter on half of wedges; top with remaining wedges, peanut butter side down. (35 servings) Posted to EAT-L Digest by Suzanne Blosser <SHBlosser@AOL.COM> on Sep 17, 1997
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