| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Dessert | 8 | Servings | |
INGREDIENTS
| 25 | Chocolate wafer cookies (8 1 | |
| 1/4 | c | Butter or margarine |
| 1/2 | ga | Coffee ice cream; slightly softened |
| 1/4 | c | Fudge topping |
| Whipped cream | ||
| Toasted sliced almonds |
INSTRUCTIONS
From: arlenes@holly.colostate.edu Date: Sat, 24 Feb 1996 09:53:23 -7 Recipe by: Little Mom Combine cookie crumbs and butter in medium bowl, using a fork to cut in butter. Press firmly over bottom and sides of 9" pie plate and chill. Soften ice cream slightly in a chilled bowl, just enough to spread. Spoon into chilled crust, smoothing surface. Freeze until firm. Drizzle fudge topping over pie and freeze. To serve: Top with whipped cream and sliced almonds. MM-RECIPES@IDISCOVER.NET MEAL-MASTER RECIPES LIST SERVER From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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