Name: Mushroom Sauce
Ingredients: Brown Sauce

CATEGORY	CUISINE	TAG	YIELD
		Sauces	1	Servings

INGREDIENTS

Brown Sauce

INSTRUCTIONS

Prepare Brown Sauce.  Cook and stir in 1 cup sliced mushrooms or one can
drained.  Saute in margerine until lightly browned. Stir mushrooms and a
few drops of worcestershire sauce into the sauce. Serve with meat, omelets,
and fish.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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