CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Appetizers, Spreads |
1 |
Cup |
INGREDIENTS
1/2 |
c |
Sour cream |
1/2 |
c |
Plain yogurt |
1 |
tb |
Finely chopped fresh parsley |
1 |
ts |
Onion powder |
1/2 |
ts |
Garlic salt |
1 |
tb |
Dijon mustard |
INSTRUCTIONS
Mix all ingredients. Cover and refrigerate at least 1 hour. Serve with
meatballs, cocktail sausages or fresh vegetables if desired.
20 calories per tablespoon.
Source: Betty Crocker's 40th Anniversary Edition Cookbook, page 19
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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