It may be thus described: A true sense of the divine excellency of the things revealed in the Word of God, and a conviction of the truth and reality of them thence arising... [This spiritual light] reveals no new doctrine, it suggests no new propositions to the mind, it teaches no new thing of God, or Christ or another world not taught in the Bible, but only gives a due apprehension of those things that are taught in the Word of God.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
Dairy	Italian	Italian, Kooknet, Cyberealm	6	Servings

INGREDIENTS

3/4	c	Water; plus
3	tb	Water
1	ts	Olive Oil
1	ts	Salt
1	ts	Sugar
2 1/2	c	Flour
2	ts	Yeast
2	tb	Olive Oil
		Salt
		Pepper
1 1/2	c	Pizza Sauce
1 1/2	c	Mozzarella Cheese; grated

INSTRUCTIONS

TOPPINGS
Place all dough ingredients in machine and program for knead and first
rise. Press start. When dough is finished, transfer to floured work surface
and let it rest for 5 minutes. Preheat the oven to 400&deg;F. Roll dough to 11"
circle and transfer to baking sheet or pizza peel. Brush the olive oil over
the surface of the dough and then shake on salt and pepper. Spread sauce
over the surface and top with mozzarella. Bake the pizza for 20 minutes.
Source: Pizza Etc. From Your Bread Machine Typed by Meg Antczak, Fido
Cooking Conference 07-19-95 Revised for Meal-Master Format by Katherine
Smith
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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