CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Breads |
10 |
Servings |
INGREDIENTS
2 |
c |
All purpose flour |
1 1/2 |
ts |
Dry yeast |
1/4 |
ts |
Salt |
1/2 |
c |
Water |
INSTRUCTIONS
Combine ingredients to form a dough. Let rise until doubled, for about 1
hour. Punch dough down and divide it into 10 parts. Roll each into a thin
circle. Brush one side with water. Spray griddle with noncaloric spray.
Put circles on hot griddle, watered side up. Bake until half done--lightly
browned, about three minutes. Transfer to cookie sheet. Bake in 400 degree
oven until done (about 5 to 10 minutes) or use broiler for about 1 minute
to finish cooking.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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