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CATEGORY CUISINE TAG YIELD
Seafood, Eggs Fish, Salads 4 Servings

INGREDIENTS

12 oz Tuna in water; drained and
Flaked
1/2 c Fat-free mayonnaise
4 Egg whites
Hard cooked and sliced
1/4 ts Black pepper

INSTRUCTIONS

Recipe by: The Tuna Fish Gourmet Preparation Time: 0:10 In a mixing bowl,
combine tuna, mayonnaise, and black pepper.

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