| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Seasoning |
1 |
Servings |
INGREDIENTS
|
|
Nasturtium flowers |
| 1 |
c |
White wine vinegar |
INSTRUCTIONS
From: arielle@bonkers.taronga.com (Stephanie da Silva)
Date: Sat, 22 Apr 1995 11:28:04 GMT
Combine 12 rinsed and dried nasturtium flowers and 1 cup of white wine
vinegar in a glass jar witho a screw-on lid (if lid is metal, line it with
plastic wrap). Let flowers steep for 3 weeks to a month. Strain and
rebottle in decorative bottle.
REC.FOOD.RECIPES ARCHIVES
/MISC
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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