| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | 1 | Servings | ||
INGREDIENTS
| 2 | lb | Stew meat |
| 1 | cn | Golden mushroom soup |
| 1 | Envelope dry onion soup mix |
INSTRUCTIONS
Mix together well Add one lb. bag peeled baby carrots, approximately an equal amount of scrubbed, quartered or eighth-ed (depending on size) new potatoes, and approximately 3 12-oz. cans ginger ale. Cover tightly and bake at 350 for 2 hours. Posted to Digest eat-lf.v096.n239 From: neddy@bcm.tmc.edu (Nancy Eddy) Date: Thu, 5 Dec 1996 10:45:03 -0600 (CST)
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