| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Pies | 1 | Pie crust | ||
INGREDIENTS
| 1 | c | AM Whole Wheat Pastry Flour |
| 1/2 | c | AM Oat Bran |
| 1/2 | ts | Sea salt (optional) |
| 1/4 | c | Corn oil |
| 3 | tb | Ice cold water |
INSTRUCTIONS
Combine first three ingredients. Stir in oil and crumble with hands while adding water. Form into a ball and roll out between two sheets of wax paper. Place into a lightly oiled pie pan and prick with a fork. For pre-cooked crust, bake at 350 F. for 25 minutes. Source: Arrowhead Mills "Oat Bran Recipes" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip
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