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CATEGORY CUISINE TAG YIELD
Breads 1 Servings

INGREDIENTS

1 1/2 c Rolled oats
1 c Flour
1/2 c Wheat germ
1/2 ts Salt
1/3 c Oil
2/3 c Water

INSTRUCTIONS

Mix dry & wewt ingredients separately.  Then combine them together. Roll
out dough 1/8" thick onto an oiled cookie sheet. Score & bake at 325F for
25 to 30 minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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